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Hi, Mike here. Oz and I have taken back the blog from those blasted good ol' boys. However, today we have a special brew so I decide to roll solo for a one time, one night only review:
Oh, Ohio and your pointless laws! Two of my least favorite Ohio laws are the limit to what percentage of alcohol beer can not be over (12%) and the illegalization of intoxicating ducks with alcohol. Why do you have ruin all the fun? I had to put my ducks in a row and lined up a beer trade with JoeyBeerBelly on Beeradvocate.com to trade for Dogfish Head World Wide Stout. Weighing in at 18% ABV, this brew is not for the novice and definately not for the faint of heart. A single 12 oz bottle retails for more than most craft six packs and around the same price as a 30 pack of Old Milwaukee. Being a dollar an once, this is liquid gold (only if gold meant an insane amount of barley.)
The brew pours a thick black solid color with a brown foamy head. Smells of alcohol, raisins and smoke let you know you are about to be taken for a ride. First sip reminds me of a strong rum & coke with chocolate swirled in. WWS is as full bodied as expected but nowhere near as syrupy or thick as I was anticipating. The imperial stout flows surprisingly smooth down the throat as it leaves alcohol on the tongue. As I continue operation 'Move Beer from Glass to Stomach,' the brew becomes more drinkable and more sweet.
This is nowhere near a session beer and I had to clear out a night in my schedule to fully appreciate something so high in alcohol. I would not reccomend this to pregnant women or everyday Guinness drinkers. There is so much barley and an incredible completity to the brew that I would not dare share a brew with someone who would not appreciate. Dogfish Head is known for their creativity in craft beer and maybe it's the alcohol talking, but this beer is fucking sweet.
Mike Scale: 8.3